research objectives
The objectives of the NNC are:
- To demonstrate that nutrigenomics provides powerful tools to show how nutrients and food bioactives work.
- To demonstrate that nutrigenomics allows more comprehensive phenotyping and the identification of early biomarkers for pre-disease states (metabolic stress).
- To provide knowledge and tools for the efficient development of new smart foods
or food patterns to keep people healthy and fit according to their individual needs
("successful aging").
In contrast to the traditional nutritional research approach, mainly
based on epidemiological studies and physiological intervention studies,
the Centre aims to implement the newest technologies to develop a
molecular and genetic research approach to nutritional questions.
Because of the complexity of the area of interest (a multifactorial
syndrome) and the complexity of food and nutrition, we develop
technologies that are able to provide us with new insights into the role
of food components in regulating organ function and human metabolism and
how these processes maybe involved or disrupted during the development
of metabolic disorders. These technologies also need to be very
sensitive to be able to detect relatively small deviations from
homeostasis and slight effects of dietary factors on gene regulation or
metabolite levels, for instance. The newest “genomics” tools are
potentially able to fulfill these technological requirements.
The ultimate goal is to elucidate molecular pathways and
pathway-nutrient interactions essential to metabolic stress, thus
providing a basis for the development of evidence-based functional diets
for the management and prevention of metabolic stress. In achieving this
goal, “omics” technologies are exploited in human nutritional
intervention studies and biological data on important mechanisms
obtained in the various mouse models in the research programme will be
used. Combining existing and newly developed systems biology tools, we
hope to identify the relevant process and biomarker events in humans in
the early stages of metabolic disorders. Furthermore, the research
programme is designed to yield information on how nutrition can prevent
the development of full-blown metabolic diseases like type II diabetes
and cardiovascular disease.